Erythritol is a naturally occurring, low-energy sweetener used as an alternative to traditional sugar. With a sweet taste, zero glycaemic index, and excellent solubility, it’s ideal for sweetening foods and drinks without added calories.
Key Features
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Zero calorie sweetener
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Zero glycaemic index
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Naturally occurring polyol
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Sugar alternative (E968)
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Clean, sweet taste
Best for
Those looking to replace sugar with a low-energy sweetener in everyday cooking and beverages.