Kelp is a nutrient-rich brown seaweed traditionally consumed in Chinese, Japanese, and Korean cuisines. It is a natural source of iodine, an essential mineral shown to support healthy thyroid function.

Key Features

• Natural iodine source

• Brown seaweed kelp

• Supports thyroid function

• Traditionally consumed food

• Ocean-derived nutrient

Best for
Those looking to support healthy thyroid function through natural iodine intake.